
Rothesay, Isle of Bute, Scotland in 1920. The reason it was called the electric bakery is
because it was the first bakery on the island of Bute to have electricity. Paul Bonaccorsi

Fish and chips shops and ice
cream shops in Alexandria, Scotland (near Glasgow). Their father moved to Scotland
from Barga in late 1800’s. Pauline



Photo of my business in FortWilliam, Highlands, Scotland
Giorgio Boggi

I enclose two photos for your proposed exhibition of historical businesses of Barga families
who emigrated to Scotland.
My Nonno was Pietro Togneri who was born in Menchi near Barga. He emigrated to
Scotland about 1900, settled in Stirling, marrying Elita Bianchi who came from Filecchio.
The first photograph shows his first shop in Baker Street. He later moved into another
shop further downhill in Baker Street. He sold fish and chips as well as sweets, cigarettes
and apparently Bovril!
Anna Baughan née Togneri



dei miei nonni paterni e del mio bisnonno paterno in Scozia negli anni 20-30 del secolo
scorso. Enrico Casci
Giuseppe Casci con il triciclo dei gelati a Dunbar.

Dunbar (circa 1935).



biliardo del caffè di famiglia a Dumbarton, di proprietà di Antonio Cristofano Casci, padre
di Giuseppe

my great Grandfather Primo Mariotti’s Fish Restaurant on Hairst Street in Renfrew. The
photo is from the late 1920s. He was originally from the Capannelle (above Albiano). Mirella Biagi

Renfrew. I’m not sure when he opened it but I know he retired in the late 1980s. Antonio
was born in Castelvecchio Pascoli. Mirella Biagi

Clare Pierotti
Dalla Scozia a Fornaci di Barga: una storia di emigrazione che diventa omaggio allo Scottish Festival 2026
https://www.lagazzettadelserchio.net/dalla-scozia-a-fornaci-di-barga-una-storia-di-emigrazione-che-diventa-omaggio-allo-scottish-festival-2026/